Cooking Matters

Green OnionsThe Cooking Matters collaborative program model connects families with food by teaching them how to prepare healthy, tasty meals on a limited budget. For six weeks, professional chefs and nutritionists volunteer their time and expertise to lead hands-on courses that teach adults, teens and kids how to purchase and prepare nutritious foods in healthful, safe and tasty ways. In each two-hour class, participants prepare and eat a simple, healthy meal. At the end of each class, they take home a bag of ingredients to prepare that day’s recipes at home.

Veggielution is proud to offer these classes with the help of Fresh Approach.

Haga click aqui para descargar más información de las clases en español.